chicken mushroom recipes

Fungi that became additives in processing mushrooms cooked chicken is mandatory for you to try. Besides looks different taste is very appropriate to be presented.

Ingredients / spices:
1/2 chicken, cut into 6 parts
2 teaspoons lime juice
1/2 teaspoon salt
1/2 onion, sliced ​​length
3 cloves garlic, coarsely chopped
4 pieces of mushroom, soaked in hot water, washed, sliced ​​rough
1 tablespoon soy sauce
1/2 tablespoon soy sauce
1/2 teaspoon angciu
1/2 teaspoon salt
1/2 teaspoon ground pepper
300 ml water
1 teaspoon of corn starch dissolved in 2 teaspoons water
cooking oil, for frying
2 tablespoons of cooking oil, for frying

How to make chicken cook mushrooms:
Marinate chicken with lime juice, and salt. Let stand 15 minutes. Fried in hot cooking oil to skin. Lift. Set aside.
Heat the cooking oil for sauteing. Saute onion and garlic until fragrant.
Add chicken. Stir well. Enter the fungus. Stir until wilted.
Add soy sauce, soy sauce, angciu and pepper. Stir well.
Pour water. Cook until soft and pervasive.

Serves 6