Porridge recipe Combination

Material:

• 75 grams of glutinous rice
•  50 grams of red beans small
•  50 grams paihap (can buy in the supermarket)
•  10 pieces angcao (can buy in the supermarket)
•  25 pieces of lotus seeds
•  30 grams of jail
•  50 grams of green beans
•  50 grams of peanuts
•  ¼ teaspoon salt
•  1 sheet pandanus or lime leaves
•  1,800 cc of water
•  2 tablespoons of corn starch + 3 tablespoons water

How to Make Recipes Porridge Combination:

1. Soak glutinous rice 3 hours
2. Soak the lotus seeds 15 minutes. Lift halved and cored green
3. Soak paihap 15 minutes, drain
4. Boil water, put all the ingredients except paihap and sago solution. Reduce the heat and cook until cooked
5. Enter the paihap, cook until tender
6. Thicken with a solution of sago, stir - stirring
7. Serve

Serves 8