Ox-tail soup recipe Fried Beef Specials and special

The ox-tail Soup Recipe -one more food from cows which have a distinctive flavor and in the guarantee tasty for everyone who likes to dagingan with meat. This cuisine is suitable alternatives if we are already tired of the meat dishes are already already but surely using oxtail beef. There are some special tips are done so that tastes good and the aroma is very eager to be jarring taste.

Some materials in addition to the aftermath of the cows that you need quite a lot and later complete cuisine admin mentioned are all complete with ox-tail soup-making way. These foods have protein levels and also vitamins in vegetables that made this choice cow ox-tail soup was made the favorite recipes. But remember don't eat too often because it can make your cholesterol go up, but in a month a few times it's okay lah.

all the material is

• 500 grams for beef oxtail
• the water as much as 1 litre
• salt and pepper powder
• 3 cloves garlic and puree
• as many as 2 cm ginger, memarkan
• cooking oil for sautéing later

the following seasoning blend all

• as much as 1/2 nutmeg seed
• Leek 1 stalk finely sliced ,
• salt 2 tsp
• 8 btr onion
• 1 tomato fruit, cut into pieces
• 1.5 TSP pepper powder
• leaf stems about 1 celery, finely sliced
• 1 litre beef bouillon
• as many as 3 cm ginger, and memarkan
• the potato, cut into pieces 2 pieces
• garlic about 5 cloves
• 2 tsp salt

how to make oxtail soup

1. rebuslah beef oxtail. Then give the salt, ginger, garlic, pepper powder. Boil until tender. Lift up and drained.
2. FRY beef oxtail, lift and set aside. In a subtle seasoning sauteing continue with everything until fragrant and ripe.
3. beef oxtail stew remaining water/broth last reserving 1 litre and boil again. Put all the spices in the broth boiled stir fry.
4. the first Stirring until evenly and insert other remaining ingredients into the stew and cook until done.

Quite easily anyway as long as you check out fine with the ox-tail soup recipe recently and all of the material is not to miss. Although the material quite a lot but still easily found on the merchant market. The first may be an inspiration for all who wish to learn the mother of ox-tail soup, there's also Rawon Recipes.